Kick Off Grilling Season With Spectacular Grilling Seasonings
Memorial Day Weekend kicks off grilling season! For experts and beginners alike, Marshalls Creek Spices offers fresh & flavorful rubs for your meats.
If burgers are your forte, check out the Southwest Burger blend seasoning. For every lb. of ground meat, , add 2 tsp SW Burger Blend and 1/2 tsp tomato paste.

Marshalls Creek Spices will make your grill out of this world!
Want to try grilling a steak but you’re intimidated? It’s easier than you think! First buy a nice cut of meat, either “prime” or “choice”. Make sure there’s ample fat “marbled” throughout. The following work best.
Flat iron~London Broil~Ribeye~Filet Mignon~T-Bone~Porterhouse~NY Strip~Prime Rib~Sirloin~Skirt
Pat dry the steak then coat it with Olive Oil. Once coated, pour ample Marshalls Creek Spices dry rub , such as Kansas City BBQ Seasoning, over it, pressing it firmly into the meat with your hands.
Sear the outside on high heat, then move to a cooler part of the grill and cover until done. Let stand for 10 minutes after done cooking.
Whether you plan on barbecuing chicken, ribs, pork, beef and even vegetables, Marshalls Creek Spices has what you need to impress your summer backyard guests!