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Spiced Mulled Wine

December 31, 2016

Entertaining for New Year’s Eve? Or staying at home with your family and a little cheer? We found this delicious recipe on BBC Food. And remember you can  replenish your spices at MarshallsCreekSpices


½ bottle red wine
1 cinnamon stick
2 star anise
2 cloves    anisesm cinsm               clovessm
1 orange, sliced
1 lemon, sliced
50g/1¾oz brown sugar

Recipe tips

Place all of the ingredients into a saucepan and simmer gently for 6-8 minutes, without boiling. Alternatively, place the ingredients in your slow cooker and cook on low until warm (1-2 hours, depending on your slow cooker).

To serve, pour the mulled wine into heatproof glasses.

Recipe Tips

If you’re having a party this Christmas, try making mulled wine in the slow-cooker. Add all the ingredients to the slow cooker, switch it on, and it will keep at the perfect temperature all night.

You can view the original posted spicy mulled wine recipe here.

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