Homemade IHOP pancakes!

 

These Deliciously, fluffy and over-the-top pancakes are perfect when you wake up late on your only day off with an empty kitchen and a hankering for carbs! pretty easy, pretty simple, pretty friggin tasty.

 

 

 

Okay, so ingredient time!

• Nonstick Spray
• 1 & 1/4 cups all-purpose flour
• 1 egg
• 1 &  1/4 cup buttermilk ( powdered buttermilk substitute works just as well, just follow the instructions on the packet
• 1/4 cup granulated sugar
• 1 heaping teaspoon baking powder
• 1 level teaspoon baking soda
• 1/4 cup cooking oil
• 1 pinch of salt

And the instructions, If you can even call them that:

1.  preheat a skillet over medium heat. spray pan with nonstick spray.
2. combine all the other ingredients
3.  ladle an appropriate amount of batter into the skillet –  an appropriate amount is however big you want your pancake 😛 , as you can see, i made mine HUGE!
4.  when the edges appear to harden, after a minute or two, flip the pancakes over, and finish them off.
5.  plate, and DEVOUR

 

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